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Chicken Livers and RiceTo continue the International theme we have going this month with our cooking, I decided to dig through my recipes and come up with one of my… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
2393 views
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Roast Turkey Breast!!!The breast must reach an internal temperature of 170 degrees F. This turkey breast is moist and delicious. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
1 voto
3186 views
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Texas Sheet Cake Recipe White or ChocolateThe perfect cake for any outing, picnic, pot luck! ChocolateTexas Sheet Cake:In a deep saucepan, bring butter… |
Claudia lamascolo
Abril de 2012 Profesional |
1 voto
599 views
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Roast Pork Shoulder!!!This is a comforting and hearty meal. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
1 voto
2657 views
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Italian Herb Crusted Flounder with Rigatoni in Wine Sauce PastaBoil pasta in salt water till al dente around 11 to 12 minutes. Set aside tossed with 2 tablespoons of olive… |
Claudia lamascolo
Abril de 2012 Profesional |
2 votos
568 views
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Sweet Tomato,Cabbage and Caramelized OnionsPagesSweet Tomato,Cabbage and Caramelized OnionsThis recipe progressed with each ingredient. I must be a riot… |
Bizzy
Abril de 2012 Intermedio |
1 voto
458 views
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Aunt Betty's Chocolate Chip Cookie BarsTo be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
3610 views
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Eggplant CaponataToday we are visiting Italy in our international food tour. This is a recipe from my father’s cousin, Alma Santucci Terrible. (Yes Terrible really… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
1456 views
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Italian Style Stuffed Artichokes!!!These are delicious and fun to eat. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
2 votos
9755 views
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Easy ~ Garden Fresh Tomato Sauce with Anchovies!!!This is easy, delicious and satisfying. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
1 voto
1325 views
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