Todas las recetas » French » Main dish
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Mustard Crusted Rack of Lamb with Tarragon Cream SauceThis tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the… |
John Elder
Noviembre de 2017 Profesional |
1 voto
2912 views
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Broiled Flounder AmandineDelicious fish with a wonderful nutty lemony butter sauce. |
B Innes
Noviembre de 2014 Profesional |
2 votos
4007 views
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Portobello and Courgette stuffed with rustic Sweet Potato mashParisian Bistro inspired with my Italian cucina at the helm. Portobello goes tête à tête with la courgette and… |
Foodessa
Febrero de 2014 Profesional |
1 voto
2341 views
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Rice-Encrusted Chicken Breast With Creamy Mustard SauceThis recipe is labor intensive but well worth it. It also provides an entire meal in one. This is Hubert… |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
3497 views
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What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat?Red Snapper. Yes, you heard it… |
Nick Roche
Mayo de 2013 Avanzado |
1 voto
4284 views
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Fish MornayThe popular French seafood dish, baked in a microwave. |
Walter Sandsquish
Octubre de 2012 Intermedio |
1 voto
2521 views
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Napoleon is not just dessert anymore . . .Whenever you think of a Napoleon, instantly your mind envisions wonderful layers of thin puff pastry, vanilla,… |
Nick Roche
Mayo de 2012 Avanzado |
1 voto
1444 views
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Braised Lamb w Flageolets & Winter VegetablesBoneless leg of lamb butterflied and packed with a garlic herb paste then braised. Winter root vegetables and… |
Cindy McNamara
Enero de 2012 Avanzado |
1 voto
2343 views
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Turkey Sausages with Cannelini BeansDelicious and healthy meal! Even better the next day , reheated! |
trisha brooke
Agosto de 2011 Avanzado |
2 votos
1901 views
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Salmon fillets with currantsThis is a delicious recipe adopted from Cooking the Nouvelle Cuisine in America |
Vivien
Julio de 2011 Intermedio |
1 voto
1640 views
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