Todas las recetas » European
Carbonnade a la flamandeBeef+Beer+Onions = Delicious. |
Oakland Gourmand
Enero de 2010 Intermedio |
2 votos
5177 views
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Beef Stew or Beef BourguignonClassic beef stew in red wine with vegetables |
Annie Witkamp
Enero de 2010 Avanzado |
6 votos
10066 views
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Chicken in White Wine or White Wine Coq Au VinChicken stew with white wine, potatoes and herbs. |
Annie Witkamp
Enero de 2010 Avanzado |
2 votos
2302 views
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Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
Marzo de 2008 Profesional |
9 votos
19734 views
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Daube de BoeufThis is a wonderful wintertime stew. A great centerpiece for a party or a large family get together. This will be the hit of any pot luck! |
Ali El Safy
Enero de 2008 Profesional |
5 votos
12052 views
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Moules a la ProvencaleOne of our favorite appetizers. Also makes a great meal with fries. I recommend that home chefs get their butcher to clean the mussels before you… |
Ali El Safy
Enero de 2008 Profesional |
7 votos
20861 views
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