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Seekh Kabab

Seekh Kabab

From Shan Foods. This is a BBQ seasoning Mix.

K. Garner
Septiembre de 2012
Intermedio
1 voto
1950 views
Spicy Sweet-And-Sour Grilled Chicken

Spicy Sweet-And-Sour Grilled Chicken

From Gourmet's Modern Menu

K. Garner
Septiembre de 2012
Intermedio
1 voto
1327 views
Cilantro-Lime Chicken with Avocado Salsa

Cilantro-Lime Chicken with Avocado Salsa

Yummy, and the marinading time is only three minutes!

K. Garner
Septiembre de 2012
Intermedio
1 voto
1750 views
Fresh Corn Ravioli with Herb Cream Sauce

Fresh Corn Ravioli with Herb Cream Sauce

Secret Recipe Club gets more exciting every time! This time I was assigned Melissa's blog Fried Ice and Donut…

Shirley
Agosto de 2012
Intermedio
1 voto
417 views
Chipotle Chickpea Dip

Chipotle Chickpea Dip

This is based on the same-titled recipe on Fat Free Vegan.com. I used heaping tablespoons of chipotle peppers, white onion, and a mixture of fresh…

K. Garner
Agosto de 2012
Intermedio
1 voto
3062 views
Chicken en Papillote

Chicken en Papillote

A fast baked chicken breast that's more delicious than you can image. Try this!

K. Garner
Agosto de 2012
Intermedio
1 voto
8297 views
Cheese Tortellini with Purple Sage and Browned Butter

Cheese Tortellini with Purple Sage and Browned Butter

My family loves this dish. It's a classic and uses an herb that grows year after year in my yard--purple sage.…

K. Garner
Agosto de 2012
Intermedio
1 voto
2737 views
Rosemary Fig Jam

Rosemary Fig Jam

Rosemary Fig JamTime for the Secret Recipe Club again. This month I was assigned Heather's blog Farmgirl Gourmet. I was simply delighted to go…

Shirley
Julio de 2012
Intermedio
1 voto
477 views
Tamarind Jam (sugarless)

Tamarind Jam (sugarless)

Tamarind Jam (sugarless)Tamarind is one of those fruits that many Indians have childhood memories linked to. Some of plucking off trees, others of…

Shirley
Enero de 2012
Intermedio
1 voto
346 views
Italian Salsa Verde

Italian Salsa Verde

A vibrant, bold, versatile condiment straight from Italy to your table! Try using this in soups, on bread, with crudités, alongside any grilled…

Vicki S Challancin
Octubre de 2011
Profesional
1 voto
4148 views