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Todas las recetas » Bake » Mardi Gras

Baked Eyeball Egg Casserole

Baked Eyeball Egg Casserole

Really fun, gross, kid friendly Halloween Casserole. And it tastes good too! My son loved the gross factor! I am posting the original recipe. I…

Denise Sherin
Agosto de 2014
Avanzado
1 voto
3150 views
Tropical Macadamia Coconut Chunk Cookies

Tropical Macadamia Coconut Chunk Cookies

Love Macadamia nuts and white chocolate. This cookie adds yummy coconut to that combo!

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2607 views
Pumpkin Spiced and Iced Cookies

Pumpkin Spiced and Iced Cookies

This yummy fall flavored cookie is good all year round!

Denise Sherin
Agosto de 2014
Avanzado
1 voto
1732 views
Crispy Oat Drops

Crispy Oat Drops

Cookies filled with M&M's oats, rice krispies, coconut and nuts. So good!

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2247 views
Double Chocolate Cranberry Chunkies

Double Chocolate Cranberry Chunkies

Chocolate chunks and dried cranberries or dried cherries if you like.

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2679 views
Island Cookies

Island Cookies

Chocolate chip mixed with coconut and walnuts!

Denise Sherin
Agosto de 2014
Avanzado
1 voto
2230 views
Buffalo Chicken Dip

Buffalo Chicken Dip

This is an awesome dip and you can control how hot you make it. As a dip I serve it with tortilla chips or scoop, toasted french bread slices and…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
5317 views
Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

If you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
6052 views
Molasses Rye Dinner Rolls

Molasses Rye Dinner Rolls

Ooh la la...these are wonderfully rich rolls. Just think about it...whole rye flour, molasses, orange juice and chocolate! Yes, you read…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
5340 views
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
4943 views