Todas las recetas » Side dishes » German
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Baked CabbageBeing Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2930 views
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A Sauerkraut like no other!Although Sauerkraut is a very German dish, this preparation is certainly out of the norm; however, it is guaranteed to delight all guests, even… |
Nick Roche
Febrero de 2012 Avanzado |
1 voto
2669 views
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Hodgepodge
Everything and anything goes...we need to have breakfast lunch and dinner right? So lets get cookin!
