Todas las recetas » Bake » American
Basil Roasted Game HenAn incredible savory dish, Basil Roasted Game Hen offers a depth of flavors down to the bone. You'll forget that you're eating white meat from the… |
Nick Roche
Mayo de 2012 Avanzado |
1 voto
3004 views
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Baked Chicken Breasts with Mushrooms and Artichoke HeartsThis easy recipe uses frozen chicken breasts (no thawing needed) and a quick sauce to create a wonderful and… |
Sylvia Waldsmith
Mayo de 2012 Avanzado |
1 voto
4013 views
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Margarita CakeThis cake is so moist and citrusy! It is the perfect "take along" for a summer picnic! |
Sylvia Waldsmith
Mayo de 2012 Avanzado |
1 voto
13345 views
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Skinny Mini Cinnamon Rolls, Yum!I have one word to describe these delectable little treat, de-licious! What a great treat, snack, breakfast or… |
Skinny Kitchen with Nancy Fox
Mayo de 2012 Profesional |
1 voto
2615 views
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Mini Pound CakesIt is strawberry time in the Carolinas. Strawberry farms are everywhere and love to go and pick our own. We try really hard not to eat while we… |
Carolinaheartstrings
Mayo de 2012 Intermedio |
1 voto
2631 views
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Aunt Betty's Chocolate Chip Cookie BarsTo be honest with you, my aunt’s recipe was chocolate chip cookies, not bars, but I decided to make them into… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
3610 views
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Delicious and tempting Snack to Serve at Your Next Tea PartyGiven below is a pumpkin bread recipe healthy with a tasty brown sugar topping that adds a twist to the… |
Amanda Millen
Abril de 2012 Profesional |
1 voto
3616 views
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Gloucestershire Lamb PieThis month Tammie and I are doing international recipes. Well, it goes without saying that I would want to do a traditional British dish in honor… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
3615 views
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Frenchy Onion n' Smothered Chicken CutletsThis recipe is wholesome and filling, combining powerful ingredients and marrying them in a wonderful creamy… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
4610 views
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Fake Out Crab Rangoon BitesThis recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
3675 views
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