Todas las recetas » North american
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Meyer Lemon Buttermilk Chess PieA gift from a friend of Meyer lemons prompted me to post this recipe. It is a combo of Crisco's butter flavored… |
myra byanka
Noviembre de 2012 Profesional |
1 voto
4684 views
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Favorite Jam Bars for a Large GroupMost people make these with raspberry jam, but any one works. I like blackberry or apricot. This makes a… |
myra byanka
Noviembre de 2012 Profesional |
1 voto
4867 views
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Kentucky BellesThis is a dessert for coconut lovers. |
myra byanka
Noviembre de 2012 Profesional |
1 voto
2750 views
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Chocolate Caramel BarkEasy prep holiday treat. I love this stuff. The butter/sugar caramelizes and makes wonderful little treats. |
myra byanka
Noviembre de 2012 Profesional |
1 voto
1443 views
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Homemade Chicken StockHomemade stock adds so much flavor to foods that it's worth making and having it on hand. It freezes well, too. Use the chicken to make chicken… |
myra byanka
Noviembre de 2012 Profesional |
3 votos
4704 views
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & PecansAt last ~ a HEALTHY stuffing.....that seems like an oxymoron! High in… |
Salad Foodie
Noviembre de 2012 Profesional |
1 voto
3961 views
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Pumpkin Praline MuffinsA crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times… |
Salad Foodie
Noviembre de 2012 Profesional |
2 votos
3703 views
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Poultry Gravy for BeginnersOne of the best comfort foods on the planet, gravy is only as good as the liquid stock used to make it. Canned stock is okay, but nothing beats… |
myra byanka
Noviembre de 2012 Profesional |
2 votos
3806 views
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Fresh Pumpkin BreadMade with homemade pumpkin puree, this is a one loaf recipe that easily doubles. Will freeze. |
myra byanka
Noviembre de 2012 Profesional |
2 votos
9367 views
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Retro Smoked Oyster DipDelicious dip from the 50s. Serve with crackers. |
myra byanka
Noviembre de 2012 Profesional |
1 voto
6150 views
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Holiday Recipes
