Todas las recetas » North american
Light Whole Wheat Sourdough Oatmeal RollsThe recipe name says it all, except for a touch of honey and molasses in the dough. You can shape the rolls… |
myra byanka
Octubre de 2012 Profesional |
1 voto
4883 views
|
||
Lime & Mint JellyTart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with… |
Salad Foodie
Octubre de 2012 Profesional |
1 voto
5622 views
|
||
BiscuitsOld-fashioned biscuit recipe made with butter flavored Crisco. |
myra byanka
Octubre de 2012 Profesional |
3 votos
5856 views
|
||
Caramel Cinnamon Cake SquaresThere cake squares are easy to make and sure to please! |
Catherine Pappas
Septiembre de 2012 Intermedio |
3 votos
3046 views
|
||
Savory Sourdough BreadThis is an experiment that I tried using bread flour (instead of all- purpose), plus I added extra sourdough starter. I sauteed some scallions and… |
myra byanka
Septiembre de 2012 Profesional |
3 votos
6519 views
|
||
Mashed Potato RollsAccidentally deleted this recipe, so here it is again. It's my favorite, go-to general purpose recipe for dinner and sandwich rolls, because they… |
myra byanka
Septiembre de 2012 Profesional |
2 votos
7759 views
|
||
Tamales for BeginnersI love tamales, but they are very time-consuming. This recipe is for you who would like to try making them. They aren't difficult, they just… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
15571 views
|
||
Buttery Sourdough Dinner RollsSourdough rolls for comfort food dishes. Shape the rolls any way you want. equipment: muffin pan, sharp knife These rolls easily freeze. Place… |
myra byanka
Septiembre de 2012 Profesional |
2 votos
6439 views
|
||
Sunday Supper Italian Pork Roast and GravyPork comfort food with an Italian herb gravy that pairs well with noodles, rice, or potatoes, and roasted… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
3773 views
|
||
Classic Sourdough Bread for BeginnersThis recipe is perfect for the beginning sourdough bread baker. If you haven't begun your sourdough… |
myra byanka
Agosto de 2012 Profesional |
3 votos
6945 views
|