North american

Chef Gino's Peanut Blossom Cookies Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…	J. Gino Genovesi Diciembre de 2013 Profesional	2 votos 5192 views
Incredible Chocolate Chip Cookies We all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft,…	J. Gino Genovesi Agosto de 2013 Profesional	2 votos 1 comentario 9779 views
How about Baked broccoli-cheddar rice dish There are many recipes of this kind in many books as well as on the internet. It is difficult to say where…	J. Gino Genovesi Julio de 2013 Profesional	1 voto 1 comentario 4615 views
Cheese, Garlic and Herb Bread This flavorful Italian bread turns any family-style dinner into company fare.	Robyn Savoie Julio de 2013 Avanzado	1 voto 2 comentarios 4280 views
Everything Goes Oatmeal Cookies It is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of…	J. Gino Genovesi Julio de 2013 Profesional	1 voto 4622 views
Deep-South Amalgamation Cake This is an old fashion ,traditional dessert in the South. It apparently has been around for many years. One can add just about anything in this…	J. Gino Genovesi Julio de 2013 Profesional	3 votos 1 evaluación 4178 views
Bumpy Road Brownies Very moist and crunchy brownies It has an unusual deep chocolate taste unlike most brownies today. Try this recipe and see for yourself.	J. Gino Genovesi Diciembre de 2012 Profesional	1 voto 1 comentario 2656 views