Todas las recetas » Christmas
Lemon, Orange Poppy Seed CakeA variation of mine of the poppy seed cake. Try it. You will like it |
J. Gino Genovesi
Enero de 2014 Profesional |
1 voto
2191 views
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Easy Go Poppy Seed CakeSo many forget how good this cake is. It is easy to prepare and makes a great presentation. It is also great to dunk into coffee, wine etc. It… |
J. Gino Genovesi
Enero de 2014 Profesional |
1 voto
3271 views
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Pillows ( Pasta)My wife called this creation Pillows. They are a square type of pasta, very tasty and chewy. Can be used in soups, sauces, etc. Try adding 1… |
J. Gino Genovesi
Enero de 2014 Profesional |
1 voto
4740 views
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Old Fashion Chicken TetrazziniChicken Tetrazzini has been around for many years; a good hardy and very nourishing meal for both the small and large family. It was always a… |
J. Gino Genovesi
Enero de 2014 Profesional |
2 votos
20470 views
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Zucchini Smeriato ( Scalloped Zucchini)There are many zucchini recipes, but this is one that I kinda made up. It is nourishing, a good Lenten dish… |
J. Gino Genovesi
Enero de 2014 Profesional |
3 votos
9085 views
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Quick/Easy Chocolate Buttesecotch Peanut ClustersCandy making has been around for many centuries. Many countries have their individual candies. I have tried… |
J. Gino Genovesi
Enero de 2014 Profesional |
2 votos
6526 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
5212 views
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Everything Goes Oatmeal CoookiesThis is an original recipe. I was making them, years ago, because my children wanted a "loaded" oatmeal cookie… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
5 votos
17998 views
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Easy Bake BiscottiThe Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
6162 views
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Chef Gino's Peanut Blossom CookiesPeanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
2 votos
5192 views
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