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Add a photoCandy making has been around for many centuries. Many countries have their individual candies. I have tried many clusters, or some call them turtles, and I like this simple one of mine.
It's quick and simple and great tasting. Try it.
Ingredientes
- 1 1/2 bag chocolate chips ( or morsels)
- 3/4 bag of butterscotch chips
- 11/2 cups dry roasted lightly salted peanuts
Direcciones
- 1. Place chips in a microwave safe medium bowl,
- 2. Put in microwave for about 30 seconds.Stir and return to microwave for an additional 30 seconds. Stir to avoid sticking or burning
- 3. Put back into microwave for an additional 45 seconds. .Remove. Stir until chips are all combined and melted with a smooth texture.
- 4. Add nuts , Stir until all nuts are completely coated.
- 5. Using a teaspoon, drop clusters on waxed paper. Space them so they do not touch.
- 6. Allow candy to harden on waxed paper,. You can put candy on waxed paper covered trays and place in refrigerator until set.
- 7. To freeze, line container with waxed paper. Place candy in layers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 16g | |
| Recipe makes 48 servings | |
| Calories 99 | |
| Calories from Fat 78 | 79% |
| Total Fat 8.68g | 11% |
| Saturated Fat 1.44g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 53mg | 2% |
| Potassium 120mg | 3% |
| Total Carbs 2.56g | 1% |
| Dietary Fiber 1.6g | 5% |
| Sugars 0.72g | 0% |
| Protein 4.63g | 7% |
