Todas las recetas » South east asian » Shellfish » Spring » Seafood
Pumpkin And Salted Fish CurryMay seem a weird combination. But trust me, you will love the spicy, salty and tad bit of natural sweetness of the pumpkin, in the curry. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3911 views
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Nandu Rasam (Crab Legs Pepper Soup)Another version; easier and simpler compared to "Rasam with crab legs". |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
32122 views
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Seafood Tom Yam Souphot spicy, sour and mild sweet taste. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2356 views
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