Todas las recetas » Birthday party
Loaded GuacamoleThe Aztecs called the avocado "ahuacatl" or testicle for obvious reasons. They used avocados for aphrodisiac purposes, as well as for fertility… |
Smokinhotchef
Agosto de 2012 Avanzado |
1 voto
2304 views
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Asparagus and Sprite Melon Salad w/Cambozola and PancettaThis fruit has origins in Japan and has been successfully cultivated in our own 'backyard' of North Carolina… |
Smokinhotchef
Agosto de 2012 Avanzado |
1 voto
2841 views
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Tiffin Ideas for preschooler / Recipes for kids, babiesMy DS started his preschool and so daily I need to make something for his Tiffin. I prefer something which is… |
Vidya
Agosto de 2012 Intermedio |
1 voto
3992 views
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My Dry RubIts that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a… |
Amos Miller
Junio de 2012 Profesional |
4 votos
16390 views
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GobsMy mother has made these for over 40 years...and I still can't get enough of them. This is her version of Whoopie Pies. |
Andra Kiser
Abril de 2012 Intermedio |
1 voto
2331 views
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Best Ever BrowniesI got this recipe in Home Economics in 1974 and it's still the best brownie recipe I have ever made. |
Kelly Christensen
Marzo de 2012 Intermedio |
6 votos
28915 views
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Maids of Honor (or Almond Maids)My mother has been making these since I can remember. They are absolutely amazing!! Almost like a small… |
Andra Kiser
Septiembre de 2011 Intermedio |
1 voto
3181 views
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Mitch's Homemade Dill PicklesThese homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.… |
Micheline
Agosto de 2011 Intermedio |
3 votos
13054 views
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TiraMiSù ExtraOrdinario cakeSwooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The… |
Foodessa
Diciembre de 2010 Profesional |
2 votos
3703 views
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Anyone Can Pickle! Cherries, Sweet, Spicy and Fast!I've always been interested in pickles, preserving and canning. I guess it's my inner squirrel speaking. The… |
kathy gori
Agosto de 2010 Avanzado |
3 votos
4318 views
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