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Crispy Chicken-Kiwi TacosKiwi and mango fruit lend a freshness to this cumin-seasoned grilled chicken, lettuce and cheese medley. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3299 views
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Sweet Pepper PoppersWelcome to our month of tailgating goodies! We love jalapeno poppers at our house and bacon AND cheese and when I was recently doing my weekly food… |
Carolinaheartstrings
Septiembre de 2013 Intermedio |
1 voto
3345 views
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Red ONION and BLUEBERRY jam condimentOnions and blueberries become friends in this incredible sweet and savoury jam. A splash of white wine, syrup… |
Foodessa
Septiembre de 2013 Profesional |
1 voto
2008 views
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PHYLLO cup basketsFlaky and delicate baskets of Phyllo pastry are adaptable to a variety of goodies. Give them a try...they are really simple to make. For a… |
Foodessa
Septiembre de 2013 Profesional |
1 voto
2874 views
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Two-Potato Salad With Bacon And CornDuring westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3714 views
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Turkey Bacon Quiche In Tatar SkinsAnother great Sunday Brunch favorite or it would make a great appetizer for Game Night. Just thinly slice the… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
3447 views
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Grilled Red Potato Salad with Bacon-Blue Cheese VinaigretteSeriously... this is EXCELLENT!!! Serve this for Super Bowl. The crew will not be disappointed. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4590 views
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BBQ Pork QuesadillasIt’s September and across the Carolinas football fans are getting ready for the best part of the game – TAILGATING of course! Whether you tailgate… |
Carolinaheartstrings
Septiembre de 2013 Intermedio |
1 voto
2413 views
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Bacon-Wrapped Baked PotatoesThis is a delicious new twist to a baked potato. I suggest precooking 2 extra bacon strips until they are cooked but not crisp. Cut the strips in… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4817 views
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Bacon Crusted Texas BrisketPull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
6673 views
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Our Favorite Recipes
