Todas las recetas » Pork
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Creole Pickle MeatFolks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free… |
Amos Miller
Febrero de 2011 Profesional |
2 votos
15117 views
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Creole Spiced Pork ChopsPork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
9465 views
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Sausage and Apple CrumbleWorks well with pear too :-) This serves 2-3 people - it's dangerously moreish! |
Hungry Jenny
Noviembre de 2010 Intermedio |
1 voto
1453 views
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Verza e salsiccia (Cabbage and Sausage)Not sure about you, but the weather here has crossed the line from pleasantly crisp to downright cold at night.… |
Frank Fariello
Noviembre de 2010 Avanzado |
3 votos
5077 views
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Five Spice Mango PorkAdding mango into a fresh stir fry to warm through is just divine!… |
Hungry Jenny
Noviembre de 2010 Intermedio |
3 votos
2122 views
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Thai Pork with Beansprout and Apple SaladA 15 minute dish that has alot more flavour than you think!… |
Hungry Jenny
Septiembre de 2010 Intermedio |
1 voto
1559 views
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Pork GoulashThis recipe sounds common, but it originates from the Boston Ritz Carlton where it was one of their three signature dishes for a long time. Once… |
John Spottiswood
Septiembre de 2010 Avanzado |
10 votos
8139 views
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Lemongrass Pork SoupI loved this soup. It really was good for a cold. |
Janis Tester
Septiembre de 2010 Avanzado |
2 votos
2337 views
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Brats, Cauliflower & Bow TiesA one pot tasty delight! Meat, Veggie & Pasta...just add a salad and it's time to enjoy. |
Nanette
Agosto de 2010 Avanzado |
2 votos
4260 views
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Pork Medallions In A Red Wine Cream SauceAn absolutely delicious pork dish. The "little ear" pasta is the perfect shape to capture this rich,… |
Nanette
Agosto de 2010 Avanzado |
4 votos
4522 views
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Porky Pig...But That's Not All,…
