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Pork chops with dressing"This is a very hearty and filling comfort food dish. My Mom used to make it for my step-Dad all of the time. I think it is his favorite… |
Kandy's Kitchen Kreations
Abril de 2013 Intermedio |
1 voto
782 views
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Baked beans"My Mom makes these beans for many of our Summer Get Togethers. They are sooo Good!!!"In a skillet on stove top, combine onions, brown sugar,… |
Kandy's Kitchen Kreations
Abril de 2013 Intermedio |
1 voto
753 views
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Sweet and Sour PorkDrain pineapple and reserve juice. Set pineapple aside. Stir fry green pepper and onion in canola oil until vegetables are crisp tender; remove… |
Kandy's Kitchen Kreations
Abril de 2013 Intermedio |
1 voto
481 views
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Grandma's Oven Barbecued Spare RibsFew drops Tabasco sauceCut spare ribs into pieces of 3 or 4 ribs. Spread in a shallow baking pan, meaty side… |
Kandy's Kitchen Kreations
Abril de 2013 Intermedio |
1 voto
1037 views
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Perfect Pork Pot Roast"I came up with this recipe because I had a pork roast in the freezer and wanted to make a nice dinner for my husband. This pot roast turns out so… |
Kandy's Kitchen Kreations
Abril de 2013 Intermedio |
1 voto
2704 views
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Ham & Three Cheese PaniniTo make sauce, mix together mayonnaise and Dijon mustard. (I didn't give measurements for the mayo and mustard because you can make it to your… |
Kandy's Kitchen Kreations
Abril de 2013 Intermedio |
2 votos
1226 views
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Succotash with Fresh Herbs & Smoked MeatTo a great extent, succotash was another of the many gifts to the table from Native Americans. Corn, beans and… |
Amos Miller
Diciembre de 2012 Profesional |
2 votos
6489 views
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Pork with zucchiniI adore it! It's very tasty and delicious! Now that I have for dinner! :)) |
Judit Hogya Demcsak
Julio de 2012 Intermedio |
1 voto
1051 views
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Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro GarnishHave a taste for a HOT hot dog with… |
Amos Miller
Julio de 2012 Profesional |
5 votos
6982 views
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Mom's Sausage & Bean SoupAlso called "Mom's Escarole & Bean Soup" - for our vegetarian guests. I prefer to use all fresh ingredients and bring dried beans to life, but you… |
Amos Miller
Junio de 2012 Profesional |
4 votos
7758 views
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