Todas las recetas » Main dish » North american
No Sauce needed BrisketA slow cooked beef brisket smoked with a dry rub. |
Joy
Junio de 2010 Intermedio |
3 votos
3615 views
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Hearty Beef Stew with Mushrooms, Carrots and Potatoes
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ChefBlogDigest
Enero de 2010 Profesional |
2 votos
4664 views
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Kent's Famous Tri TipMy husband uses my Big Acres Ginger Teriyaki marinade in his famous Grilled Tri Tip recipe. Twice per year, he makes 75+ pounds of Tri Tip for the… |
Melanie Yunk
Diciembre de 2008 Profesional |
1 voto
15326 views
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Steamed Clams with Pesto
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John Howie
Octubre de 2008 Profesional |
2 votos
17004 views
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Szechwan Dusted Ahi TunaThis is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils. |
Alex Marsh
Septiembre de 2008 Profesional |
3 votos
18523 views
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Fresh Cilantro PestoSince most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish,… |
Melanie Yunk
Septiembre de 2008 Profesional |
2 votos
13270 views
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Smoky Pork Ribs with Chipotle Maple BBQ SauceThis recipe is an all-time favorite! These ribs are quick easy to prep, especially when using a smoker bag, and… |
Melanie Yunk
Septiembre de 2008 Profesional |
2 votos
29961 views
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Carne a la Gringo
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Gene Sakahara and Sam Bozzo
Julio de 2008 Profesional |
3 votos
6644 views
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Spiced Pork Tenderloin with Wilted ArugulaFAST...HEALTHY...MAKE AHEAD |
Dominick Chirichillo
Julio de 2008 Profesional |
1 voto
6631 views
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Niman Ranch Pork Chop Milanese
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George Formaro
Junio de 2008 Profesional |
1 voto
12664 views
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