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Todas las recetas » Appetizers & snacks » European » BBQ party

Italian Salsa Topped Fish Recipe

Italian Salsa Topped Fish Recipe

Here is a great fish baked with vegetables. There are other variations to use as well. Read on.

Claudia lamascolo
Mayo de 2014
Profesional
1 voto
2939 views
Seafood Pasta Diavolo

Seafood Pasta Diavolo

A spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe!

Claudia lamascolo
Abril de 2014
Profesional
1 voto
3486 views
Lobster Mac and Cheese

Lobster Mac and Cheese

Chunks of lobster with pasta and cheese sauce ... so good!

Claudia lamascolo
Marzo de 2014
Profesional
2 votos
5865 views
Healthy Italian Vegetable Saute Recipe

Healthy Italian Vegetable Saute Recipe

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…

Claudia lamascolo
Enero de 2014
Profesional
1 voto
4061 views
Best Tempura Batter with Video Ever!

Best Tempura Batter with Video Ever!

Amazing coating, stays crispy, great reheated.. Sauce recipes included

Claudia lamascolo
Enero de 2014
Profesional
1 voto
3331 views
Baked Brie and More Appetizers 2012

Baked Brie and More Appetizers 2012

Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers…

Claudia lamascolo
Enero de 2012
Profesional
1 voto
4121 views
End of Summer Roundup of Recipes

End of Summer Roundup of Recipes

Barbecue is still big, although time is short on summer fun you still have time to enjoy these grilled treats,…

Claudia lamascolo
Agosto de 2011
Profesional
1 voto
2057 views
The Story of Peaches and Chianti Where What's Cookin' All Began

The Story of Peaches and Chianti Where What's Cookin' All Began

A family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and…

Claudia lamascolo
Agosto de 2010
Profesional
1 voto
1295 views
Old-fashioned potted crab

Old-fashioned potted crab

To pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread.

Guest of winter
Marzo de 2010
Intermedio
3 votos
3842 views