Todas las recetas » Fish » North american » Pescetarian

Fish Batter

This homemade batter is light and fluffy and perfect to coat your favourite fish fillets. Tastes like the crispy fish usually found in good fish…

Salmon Baked in Foil

This is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids…

Fish Tacos with Lime-cilantro salsa

Cumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and…

Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing

Maryland-style Crab Cakes

There are lots of ways of making crab cakes, but the basic ingredients are crab meat (obviously!), preferably either lump--which I used--or backfin,…

Simple pan fried trout

We use this recipe for both pan fried trout and Kokanee salmon. We recently caught some Kokanee up at Lake Tahoe and made this dish. It is super…

Grilled Catfish with Red Rice and Lemon Butter

This is a truly delicious meal. Our kids loved it as much as we did. We made a version of the fish with Lemon…

Roasted Halibut or Sea Bass with Balsamic Garlic glaze

This recipe got rave reviews in a cookbook I love. However, it wasn't as boldly flavored as I would like. If…

Mahi Mahi with Pineapple

Simple recipe with lots of flavor!

Grilled Whole Fish Adobado

This is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near…