Todas las recetas » Salad » South east asian
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Happy Call Pan: Fermented Beancurd Chicken WingsA trial & error recipe that has stuck with my family ever since. The Fermented Beancurd Chicken Wings turned… |
Blackswan
Junio de 2012 Avanzado |
1 voto
2377 views
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YU SANG - CHINESE NEW YEAR SALADWhen Chinese New Year comes around in Malaysia and Singapore, one cannot escape the symbolic dish of Yu Sang.… |
Linda Tay Esposito
Junio de 2008 Profesional |
2 votos
15174 views
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Singapore Sling
Raffles and the Singapore Sling are not my top draws to Singapore, but they do a good job of capturing the spirit of the city. In my opinion, Singapore is all about the food; Chinese, Malay, Indian, fusion - it's all there. The best food in Asia, in my opinion - all presented against the lights of the Quays at night, the smells of Little Indian, and the world famous hawker centers (which are really just outdoor food stalls pulled inside by the Singapore government for cleanliness and oversight purposes).
I recently spent a week in the city. A week that was highlighted by consuming 6 whole fish and 3 crabs washed down with a variety of beer, martinis, and (of course) the Singapore Sling.
I recently spent a week in the city. A week that was highlighted by consuming 6 whole fish and 3 crabs washed down with a variety of beer, martinis, and (of course) the Singapore Sling.
