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Todas las recetas » South east asian » Ramadan » Side dishes » Stir fry

	Stir-Fried Sweet Potato Leaves In Chilli Cooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 2091 views
	Spicy Thai-Style Eggplant Made with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy…	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 2011 views
	Mustard Greens (Sawi Putih) in Masala Gravy Cooked in a thick coconut masala gravy with chilli and turmeric powder.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 2038 views
	Mustard Greens (Sawi) & Potato Stir Fried Leafy veg and potatoes with dhal and spices.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 3148 views
	Chilli Stir Fried Potatoes Stir fried with butter, dried red chillies, cumin and mustard seeds and its aroma also comes from coriander leaves. Much loved too when paired with…	Navaneetham Krishnan Octubre de 2014 Intermedio	1 voto 1766 views
	Vegetable Achar/Pickle whether you have it as a side or condiment, it's sure appetizing.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2699 views
	Four Angled Beans And Tempeh Stir Fried A healthy side dish for rice.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 6412 views
	Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste) a typical Malaysian style; an amalgamation of chillies, belacan and fried ikan bilis/anchovies.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 4381 views