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Todas las recetas » Side dishes

Curried Pumpkin (Labu Masak Curry)

Curried Pumpkin (Labu Masak Curry)

"simply irresistible", made with chilli powder, spices and yoghurt.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
3031 views
Gobi 65

Gobi 65

Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
3186 views
Chilli Stir Fried Potatoes

Chilli Stir Fried Potatoes

Stir fried with butter, dried red chillies, cumin and mustard seeds and its aroma also comes from coriander leaves. Much loved too when paired with…

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
1766 views
Chilli Petai (Stink Beans) With Anchovies

Chilli Petai (Stink Beans) With Anchovies

petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime…

Navaneetham Krishnan
Septiembre de 2014
Intermedio
1 voto
1996 views
Bean Sprouts And Salted Fish Stir-Fried

Bean Sprouts And Salted Fish Stir-Fried

Simple and no-nonsense dish, simply good with just a plate of rice.

Navaneetham Krishnan
Septiembre de 2014
Intermedio
1 voto
2772 views
Mughlai Egg Curry Recipe

Mughlai Egg Curry Recipe

A typical Mughlai Curry flavored with aromatic spices, saffron and dollops of cashew nut paste.

Hina Gujral
Agosto de 2014
Avanzado
1 voto
2448 views
Mango & Cucumber Yoghurt Salad

Mango & Cucumber Yoghurt Salad

A save light meal for good to goodness.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2200 views
Indian Vegetable Curry

Indian Vegetable Curry

Consist of brinjals, green chillies, shallots and garlic.

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2761 views
Rice Congee Wth Salted Egg & Minced Chicken

Rice Congee Wth Salted Egg & Minced Chicken

Its an Asian style rice dish for wholesomeness in "sickness or in health, to love and to cherish".

Navaneetham Krishnan
Agosto de 2014
Intermedio
1 voto
2842 views
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2500 views