Todas las recetas » Vegetables » North american

Green Beans, New Potatoes and Bacon

A delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a…

Cabbage Slaw Bake

Well here we are in January and facing a few extra pounds due to December’s festivities. Tammie and I thought we’d trim down the calories in our…

Pickled Beets I (fresh cooked, with a sugar-free & salt-free option)

OMGosh - these were a hit the first time I made them for a dinner party.…

Acorn Squash with Apple Cider Brown Sugar Maple Syrup Sauce

Who knew acorn squash was so delicious? Not me! I remember when I was a kid my mom always fixed this for her…

Red Potatoes and Beans

Green beans and red potatoes are a staple in Southern cuisine and one dish I particularly love! This is the easiest side dish to make and it is…

Crustless Zucchini Pie

I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini…

Shallot Herb Grilled Corn

My immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small…

Oven Roasted Zucchini

I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…

Sweet and Spicy Ginger String Beans

Easy Corn Casserole

I love the Jiffy recipe for corn casserole, but this is just as good.