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Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce

This recipe is adapted from one in Bobby Flay's Mesa Grill cookbook. The…

Slow-Cooked Green Chile Pork Tacos

An authentic filling for tacos, pork tastefully combines with seasoning mix, green chiles and salsa.

Pork Roast With The World's Best Loin Roast Rub

This sweet and spicy dry rub mix that top this roast add flavor sure to become a favorite.

Baked Chicken with Tomatoes and Basil

Smoked Brisket Tamales

Had some extra brisket, so came up with this recipe, which is good for brisket fans or for people who don't like spicy Mexican food, but might like…

Shrimp Enchiladas with Cheesy Sour Cream Sauce

Tex-Mex for shrimp lovers. This sauce will also work with scallops, chicken, turkey, or cheese enchiladas.

Sunday Supper Tamale Pie

One dish supper for Tex-Mex lovers. A CES poster made this with Jiffy, and said it was too sweet. I agree, so if you use Jiffy, mix it up, taste…

Skillet Chili Mac and Cheese

Inexpensive comfort food dish where you can use left-over chili, or make the easy basic recipe provided from scratch. Chili mac is basically…

Tex-Mex Tacos

Rice, corn, chicken and some spice. Serve alone or in tortillas.

Chili con Carne

The spicy Tex-Mex stew, made in a microwave.