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Todas las recetas » Side dishes » Cinco de Mayo

	Mushrooms with Chipotle Chilies Chipotle chilies are jalapeños that have been smoke-dried. Their smoky flavor is the perfect foil for the mushrooms in this simple side dish.	Robyn Savoie Diciembre de 2013 Avanzado	1 voto 3761 views
	Mexican Corn and Potatoes In the Summer roast the fresh corn and while doing that roast those Serrano's. The additional smoky flavor will only enhance this. I like to…	Robyn Savoie Septiembre de 2013 Avanzado	1 voto 5077 views
	Annatto Oil (Poor Man's Saffron) Annatto seeds are used in variety of Ethnic cuisines including Portuguese, Spanish, Basque, Mexican, Puerto…	Bob Vincent Agosto de 2013 Intermedio	1 voto 1 comentario 2760 views
	Loaded Guacamole The Aztecs called the avocado "ahuacatl" or testicle for obvious reasons. They used avocados for aphrodisiac purposes, as well as for fertility…	Smokinhotchef Agosto de 2012 Avanzado	1 voto 2304 views
	Avocado-Tomatillo Sauce (for Taquitos) 40+ years ago, when my father was in Viet Nam, we lived in his hometown for a year in southern California.…	Andra Kiser Junio de 2012 Intermedio	1 voto 9792 views
	The Best Mexican Rice I made this for a Cinco de Mayo party and it was just like the rice you get in a Mexican restaurant. Light, fluffy, and perfect for your next…	MarthaW Mayo de 2012 Intermedio	1 voto 1 evaluación 18130 views
	Homemade Refried Beans I'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or…	John Spottiswood Mayo de 2012 Avanzado	7 votos 3 evaluaciónes 5 comentarios 8467 views
	Texas Chuck Wagon Pinto Beans This dish is all about FLAVOR. San Antonio and Ft. Worth are my two favorite places to be when in Texas. This recipe was inspired by some dining…	Amos Miller Abril de 2011 Profesional	6 votos 1 evaluación 5 comentarios 27745 views
	Arroz a la Mexicana - Mexican Rice This is the real deal...not the sorry excuse for Mexican rice you often get on a combo plate these days. The…	Nancy Miyasaki Enero de 2011 Intermedio	3 votos 9423 views
	Mexican Charra Beans Very flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border.	Marlin Rinehart Febrero de 2010 Intermedio	3 votos 5511 views