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Todas las recetas » Labor Day » North american » BBQ » Main dish

Bacon Crusted Texas Brisket

Bacon Crusted Texas Brisket

Pull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found…

Robyn Savoie
Septiembre de 2013
Avanzado
1 voto
6673 views
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Smokinhotchef
Julio de 2012
Avanzado
2 votos
13808 views
My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
Junio de 2012
Profesional
4 votos
16390 views
Giggling Gourment's Slurpn'ly Good BBQ Sauce

Giggling Gourment's Slurpn'ly Good BBQ Sauce

Here's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when…

Giggling Gourmet
Marzo de 2012
Avanzado
3 votos
5462 views
Smoked Whole Chicken

Smoked Whole Chicken

This recipe probably won't get much attention. However I am into smoking food so I thought I would give it shot anyway. The key to this type of…

Bob Vincent
Octubre de 2011
Intermedio
1 voto
10314 views
Smoked Chicken Wings with Draper’s BBQ Sauce

Smoked Chicken Wings with Draper’s BBQ Sauce

Smoking can be quite addictive. So much so that I decided to add a touch of smokiness to my chicken wings last…

Robyn Medlin
Junio de 2011
Intermedio
1 voto
6562 views