Todas las recetas » Desserts
Creole PralinesBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature… |
Amos Miller
Febrero de 2011 Profesional |
5 votos
10219 views
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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
6366 views
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Cajun Bread Pudding with Praline SauceI am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.… |
Amos Miller
Enero de 2011 Profesional |
2 votos
10151 views
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Gulab Jamun
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Sameena
Septiembre de 2010 Intermedio |
1 voto
2323 views
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Almond Burfi
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Sameena
Agosto de 2010 Intermedio |
2 votos
2256 views
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Turon (Banana Egg rolls)An egg roll filled with planatain or saba banana and jack fruit. |
Joy
Junio de 2010 Intermedio |
2 votos
6317 views
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Japanese Dessert: Beni Imo Cheese Cake/Violet Sweet Potato Cheese CakeDebra at Hapabento mentioned that she calls her Violet Sweet Poatatoes… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
5 votos
11624 views
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Chocolate Ice CreamThe weather is warming and a great way to cool down is with some homemade ice cream. |
Jennifer Jevons
Marzo de 2010 Principiante |
2 votos
3794 views
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St. Patrick's Day Quick CakePrepare in 10 minutes. Bake it in 45 minutes. Eat it in RECORD TIME. So good. So moist. |
Joanne
Marzo de 2010 Intermedio |
2 votos
7882 views
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French Cake: Tourteau FromagerTourteau Fromager is an ancient French regional Pastry/cake from Poitou Region, not to be confused with “tourtons”, which are mountain cakes. |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
9867 views
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