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Todas las recetas » Side dishes

Parmesan Mashed Potatoes

Parmesan Mashed Potatoes

Got this from Cooks magazine and it's always fun to watch people eat it ALL and fight for the pan scrapings

Kelly Christensen
Marzo de 2012
Intermedio
1 voto
1302 views
Classic Potato Salad

Classic Potato Salad

Recipe by Hellman's, straight off the jar, with a little tweaking.

myra byanka
Marzo de 2012
Profesional
1 voto
4882 views
Taco Sauce #2

Taco Sauce #2

This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,…

myra byanka
Marzo de 2012
Profesional
1 voto
3754 views
Pig Pickin' BBQ Sauce for Pulled Pork or Ribs

Pig Pickin' BBQ Sauce for Pulled Pork or Ribs

East Texans are famous for bbq pork, not to say it can't be had in other parts of Texas, just as delicious to…

myra byanka
Febrero de 2012
Profesional
1 voto
7268 views
Mitch's Homemade Dill Pickles

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Micheline
Agosto de 2011
Intermedio
3 votos
13054 views
Pickled peppers

Pickled peppers

Autumn is near and I love having a closet full of conserved veggies prepared for the winter. Hot peppers are great with winter soups; they melt you…

Gourmandelle LifestyleBlog
Agosto de 2011
Avanzado
2 votos
4752 views
Hashbrown Casserole

Hashbrown Casserole

If you love Cracker Barrel hashbrown casserole, then you have to try this remake of it! It tastes like it just came out of the restaurant!

Jennifer Sikora
Julio de 2011
Intermedio
1 voto
15818 views
Tabbouleh Salad

Tabbouleh Salad

A refreshing, low calorie, garlicky, tasty bulgur salad.

Micheline
Abril de 2011
Intermedio
2 votos
5638 views
Homemade Pickled beets

Homemade Pickled beets

Homemade pickled beets are easy to make. They add color and flavor to your dinner plates and when prepared ahead of time, are readily available to…

Micheline
Abril de 2011
Intermedio
2 votos
7410 views
Sesame Noodle Salad

Sesame Noodle Salad

I would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld.

Sunny Shin
Abril de 2011
Intermedio
1 voto
1718 views