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Receta Parmesan Mashed Potatoes

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Got this from Cooks magazine and it's always fun to watch people eat it ALL and fight for the pan scrapings

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8
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Ingredientes

Cost per serving $1.52 view details

Direcciones

  1. Bring potatoes and enough water to cover by 1 inch and boil in large pot over high heat. Reduce heat to medium and simmer until potatoes are tender-about 20 minutes. Drain potatoes and whip in heavy cream, butter and cheeses. Add salt and mix well. For best results and flavor, buy wedges of parmesan and Asiago cheeses and grate the cheese yourself.
  2. Place in 350 degree oven for 30 minutes and serve hot

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Nutrition Facts

Amount Per Serving %DV
Serving Size 286g
Recipe makes 8 servings
Calories 441  
Calories from Fat 213 48%
Total Fat 24.3g 30%
Saturated Fat 15.02g 60%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 985mg 41%
Potassium 997mg 28%
Total Carbs 42.63g 11%
Dietary Fiber 2.9g 10%
Sugars 1.66g 1%
Protein 15.02g 24%
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