Todas las recetas » Side dishes » North american » Vegetables
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Honey-Ginger Glazed CarrotsThis is a standard side dish for us when we're serving an asian-inspired meal. It's also great with any grilled meat. The honey brings out the… |
John Spottiswood
Julio de 2012 Avanzado |
2 votos
5926 views
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Green Beans with Basil and TomatoThis is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green… |
John Spottiswood
Julio de 2012 Avanzado |
9 votos
7519 views
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Baked Parmesan ZucchiniI could eat these like french fries. However, the girls didn't feel the same way. They don't even like french fries. They managed to both choke down… |
Beth Roan
Junio de 2012 Intermedio |
1 voto
1621 views
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My Corn on the CobAs a caterer and chef, this is how I prepared and served corn on the cob. The sweetest best tasting corn you ever ate. |
Robert Long
Junio de 2012 Profesional |
1 voto
1502 views
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Better Than Sex Broccoli CasseroleLOL! BUT SERIOUSLY! |
Smokinhotchef
Mayo de 2012 Avanzado |
1 voto
7999 views
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Bacon Green BeansAdding bacon makes such a big difference |
Beth Roan
Abril de 2012 Intermedio |
1 voto
2115 views
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Fresh Corn SaladA friend of mine here in Dallas made this side salad to go with sliders and it was fantastic. |
Kelly Christensen
Abril de 2012 Intermedio |
1 voto
4327 views
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Honey Glazed Roasted CarrotsSweet and Savory roasted carrots a perfect side dish that would compliment any meal. |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
1 voto
2295 views
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Creamy SpinachI think the Boursin Cheese makes the difference in this recipe. Make sure you get the right Boursin as there are several types in the cheese aisle. |
Kelly Christensen
Marzo de 2012 Intermedio |
2 votos
1345 views
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Grilled corn with coconut lime butter and pepper jack cheeseI usually grill corn with the stalks on to help steam the corn but I’ve been having this Mexican style grilled… |
Robyn Medlin
Marzo de 2012 Intermedio |
1 voto
5495 views
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Vegetables
