Dinner Party

Asparagus and Sprite Melon Salad w/Cambozola and Pancetta This fruit has origins in Japan and has been successfully cultivated in our own 'backyard' of North Carolina…	Smokinhotchef Agosto de 2012 Avanzado	1 voto 1 comentario 2841 views
Twice Baked Gruyere and Potato Souffle These, along with a salad, make a nice, light meal. They can be prepared in advance and then do the second…	Syi Marzo de 2012 Avanzado	1 voto 2082 views
Stuffed Portobello mushrooms Very light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles!	Easy Cook - Laka kuharica Diciembre de 2011 Intermedio	1 voto 5940 views
Vegetable Crudités Platter Here is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful.	Mary Frances Hart Abril de 2010 Intermedio	5 votos 1 comentario 85551 views
Grilled Eggplant Parmesan Wonderful and lighter alternative to baked eggplant Parmesan and wonderful for summer or fall nights. I use canned pasta sauce (basil if you have…	Mihir Shah Julio de 2008 Avanzado	7 votos 2 evaluaciónes 1 comentario 17012 views