Todas las recetas » Pies & tarts » European
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Banocolate Pie TreatsThese are a little fiddly to make but are cute little treats to dish out for a dinner party. The pie base is made out of almonds and dates, so… |
Hungry Jenny
Agosto de 2010 Intermedio |
1 voto
3143 views
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Blackberry Orange Custard TartI made this in an 8.5 x 12" flan tin and cut into 15 squares. http://hungryjenny.blogspot.com/2010/08/friday-pie-day-blackberry-orange.html |
Hungry Jenny
Agosto de 2010 Intermedio |
1 voto
1519 views
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Lime Pie SquaresIf you're using pre-made pastry, go straight to step 3. This recipe is for a 9 x 13" rectangular tin.… |
Hungry Jenny
Julio de 2010 Intermedio |
2 votos
1636 views
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Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum CrostataI must have been a farmer in a previous life. For as long as I can… |
kathy gori
Julio de 2010 Avanzado |
2 votos
4419 views
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Strawberry Chocolate TartMy version of this turned out a little gooier that I'd like so have adjusted the recipe slightly to how I originally made it - hopefully it will… |
Hungry Jenny
Julio de 2010 Intermedio |
2 votos
1226 views
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Raspberry Banana Pie with Coconut PastryA nice healthy pie with fresh raspberries and banana, plus a butter free pastry base that has a mild coconut… |
Hungry Jenny
Julio de 2010 Intermedio |
3 votos
1451 views
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Mini Mango TartsWhen I made these, they deflated a little whilst cooling, then the tops cracked a bit after chilling in the fridge! I'm not sure what cooling… |
Hungry Jenny
Mayo de 2010 Intermedio |
3 votos
2852 views
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Indulgent Chocolate TartI used an 8 x 12 inch rectangular tin for this, which was slightly too big, but you don't particularly need to roll the pastry right out to fill up… |
Hungry Jenny
Mayo de 2010 Intermedio |
3 votos
2784 views
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