Gino's Noodle DoughNoodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the… |
J. Gino Genovesi
Julio de 2013 Profesional |
2 votos
6734 views
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Everything Goes Oatmeal CookiesIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
4622 views
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Sour Cream Blueberry Bread RecipeThis once was a Prize winner a very long time ago. Prize winning being this was entered at the a local fair in… |
Claudia lamascolo
Julio de 2013 Profesional |
2 votos
1526 views
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Zucchini ParmesanZucchini will be in abundance in the summer at a great price. There are so many uses for these wonderful Italian green squash, from sweet to… |
Claudia lamascolo
Julio de 2013 Profesional |
2 votos
458 views
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Stile Italiano avolto uova (Italian Style wrapped eggs)"Scotch" eggs are a popular dish in Scotland and the United Kingdom and much of Europe. This recipe was… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
1397 views
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Linguine with Stuffed Tomatoes, Shrimps and White Fish in Butter Wine Sauce RecipeI have adored stuffed tomatoes forever! This combination is addicting.… |
Claudia lamascolo
Julio de 2013 Profesional |
2 votos
1764 views
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Peperoni ripieni ( Italian Stuffed Peppers)There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
3063 views
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Spaghetti SaladFresh garden veggies are the stand-out in this pasta salad recipe -perfect for summer's garden harvest. Pretty as a picture when served in a clear… |
Salad Foodie
Julio de 2013 Profesional |
4 votos
14582 views
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Ciamelli ( Italian Bagels) pronounced chum-ell)Ciamelli are like bagels and have a pleasant taste of anise with a burst of orange. They are of Italian… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
8892 views
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Baked Stuffed Eggplant Boats RecipeI always thought these were so cool to serve as a side dish when I was growing up! I can't believe it wasn't… |
Claudia lamascolo
Julio de 2013 Profesional |
2 votos
743 views
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