Todas las recetas » Appetizers & snacks

Light and Creamy Apple Kheer, The Queen of Puddings!

Ok, so maybe it's not the Queen of Puddings, but it sounded really good to me. Especially since I cooked it…

Heirloom Cherry Tomatoes - Bocconcini Lollipops

Easter Dolci - A taralli that floats on air

The taralli is a treasure from Apuglia and are eaten any time of the day. Simple yet delicious recipes are…

Lasagne Verdi all Bolognese

This is the recipe that I have learnt to make in Bologna. It does take long preparation but it is well worth it. The Lasagne - the dish is called…

Crisp Calamari

Everyone loves a well made Fritto and this one is really delicious. A chickpea flour batter and careful frying make for a perfect Fritto everytime,…

Cavatelli e Bietole

A healthy vegetarian pasta from Southern Italy, this diish consists of home made 6 finger Cavatelli dressed simply with wilted Swiss Chard sauteed…

A Personal Best Dessert!

What can you say about a chef who says that he was trained in the kitchen by "innumerable thrashings"? That he is a perfectionist? That kitchen…

Running Dog Dessert!

Last night my husband chased an elusive Patsy though the fields around the dog park. He had me on the cell phone listening all the way. I was…

Lemon Honey Curd

Conchiglioni al Forno

You can fill pasta shells with practically anything, so having a free hand I decided on something light: a "trito" or chopped mixture, of fish and…