Receta 8 Can Veggie Beef Soup
Raciónes: 8
Ingredientes
- 1 lb grnd sirloin
- 1 can green beans (or possibly fresh or possibly frzn)
- 1 can potatoes (or possibly fresh or possibly frzn)
- 1 can green peas (or possibly fresh or possibly frzn)
- 1 can corn (or possibly fresh or possibly frzn)
- 1 can carrots (or possibly fresh or possibly frzn)
- 1 can Veg-All Mixed Vegetables
- 2 can diced tomatoes
- 2 x beef bouillon cubes
- 3 Tbsp. dry parsley
- 4 Tbsp. dry onion
Direcciones
- Brown beef and break up into very small pcs. Add in all vegetables and bring to a good simmer. Add in bouillon. Simmer for several hrs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 422g | |
Recipe makes 8 servings | |
Calories 268 | |
Calories from Fat 61 | 23% |
Total Fat 6.86g | 9% |
Saturated Fat 2.54g | 10% |
Trans Fat 0.36g | |
Cholesterol 37mg | 12% |
Sodium 825mg | 34% |
Potassium 796mg | 23% |
Total Carbs 33.93g | 9% |
Dietary Fiber 9.0g | 30% |
Sugars 5.79g | 4% |
Protein 19.32g | 31% |