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Ingredientes
- 1 lb Sweet italian grnd Sausage
- 1 lrg Red pepper, dice
- 1 c. Mushroom, dice Freshly grnd black pepper
- 2 tsp Fresh sage
- 12 ounce Won-ton wrappers Flour Nonstick cooking spray
Direcciones
- In large skillet, hot sausage over low heat for 15 min. Drain fat. Add in onions, peppers, mushrooms, pepper, and sage, and saute/fry over low heat for 10 min; set aside. Lay won-ton wrappers on a well-floured surface. Brush tops with water. Fill each skin with 1 ts of mix, then mix in half diagonally; press edges to seal. Spray a steamer basket with nonstick cooking spray. Place as many dumplings as possible in basket and steam, covered, for four to five min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 657g | |
| Calories 1630 | |
| Calories from Fat 1289 | 79% |
| Total Fat 142.92g | 179% |
| Saturated Fat 51.29g | 205% |
| Trans Fat 0.0g | |
| Cholesterol 345mg | 115% |
| Sodium 3325mg | 139% |
| Potassium 1662mg | 47% |
| Total Carbs 14.13g | 4% |
| Dietary Fiber 4.1g | 14% |
| Sugars 6.79g | 5% |
| Protein 68.21g | 109% |
