Receta Adios Winter Blues: Mexican Hot Chocolate (Dairy-Free)
Ingredientes
- 2 cups Silk Dark Chocolate Almond
- 3 oz unsweetened chocolate, finely chopped
- 3 tbsp sugar
- ½ tsp cinnamon
- ½ tsp vanilla extract
- Dash of freshly grated nutmeg
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 613g | |
Calories 791 | |
Calories from Fat 454 | 57% |
Total Fat 53.66g | 67% |
Saturated Fat 29.56g | 118% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 259mg | 11% |
Potassium 1313mg | 38% |
Total Carbs 80.47g | 21% |
Dietary Fiber 16.8g | 56% |
Sugars 50.84g | 34% |
Protein 25.02g | 40% |