Receta Aliter Dulcia (Roman Dessert)
Raciónes: 1
Ingredientes
- 250 gm coarsely grnd nuts
- 100 gm coarsely grnd stone-pine kernels
- 4 Tbsp. honey
- 1 tsp chopped rue
- 50 ml Passum
- 50 ml lowfat milk
- 2 x Large eggs honey to drip on afterwards
- 1 sm amound of grnd pepper
Direcciones
- Mesh pepper, pine kernels, honey, rue and Passum with lowfat milk and Large eggs, and boil the dough. Serve topped with honey and sprinkle with pepper.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 385g | |
Calories 1762 | |
Calories from Fat 1081 | 61% |
Total Fat 129.13g | 161% |
Saturated Fat 17.58g | 70% |
Trans Fat 0.0g | |
Cholesterol 3mg | 1% |
Sodium 1699mg | 71% |
Potassium 1614mg | 46% |
Total Carbs 135.16g | 36% |
Dietary Fiber 22.7g | 76% |
Sugars 83.26g | 56% |
Protein 45.24g | 72% |