Receta All-Bran cereals® - Muffins and Coffee Cake
Ingredientes
- 1 cup all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup All-Bran® Bran Buds®
- 1/2 cup milk
- 1/2 cup light molasses
- 1 egg
- 1/4 cup shortening
- 1/2 cup raisins or chopped dates
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 607g | |
Calories 1779 | |
Calories from Fat 543 | 31% |
Total Fat 61.36g | 77% |
Saturated Fat 15.84g | 63% |
Trans Fat 17.13g | |
Cholesterol 198mg | 66% |
Sodium 4493mg | 187% |
Potassium 3452mg | 99% |
Total Carbs 292.48g | 78% |
Dietary Fiber 6.4g | 21% |
Sugars 149.43g | 100% |
Protein 24.91g | 40% |