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Raciónes: 8

Ingredientes

Cost per serving $0.35 view details

Direcciones

  1. Heat oven to 350 degrees. Grease the bottom of a loaf pan. Mix sugar and butter in a bowl. Stir in large eggs till blended. Add in bananas and water. Beat 30 seconds. Stir in remaining ingredients till well blended. Pour into pan. Bake till a wooden toothpick, when inserted, comes out clean. For an 8 inch pan, bake for 1 1/4 hrs. For a 9 inch pan, bake for 55 to 60 min. Cool for 5 min. Loosen sides of loaf from pan. Cool completely before slicing. Makes one loaf bread (24 slices).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 110g
Recipe makes 8 servings
Calories 301  
Calories from Fat 81 27%
Total Fat 9.24g 12%
Saturated Fat 5.31g 21%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 415mg 17%
Potassium 144mg 4%
Total Carbs 51.13g 14%
Dietary Fiber 1.4g 5%
Sugars 28.45g 19%
Protein 4.61g 7%
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