Receta Almond Macaroons
Raciónes: 1
Ingredientes
- 1 can (8 ounce) almond paste
- 2 x Egg whites
- 1 dsh Salt
- 1 tsp Vanilla
- 1 c. Confectioner's sugar Sliced almonds
Direcciones
- Grease and flour cookie sheet. Tap off excess flour.
- Break up paste into blender. Add in egg whites, salt and vanilla and beat at low speed till smooth. Slowly add in sugar and continue to blend till dough forms.
- Place rounded spoonful onto greased cookie sheet and bake at 325 for 20 min.
- Yield: 36
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 351g | |
Calories 1518 | |
Calories from Fat 528 | 35% |
Total Fat 63.04g | 79% |
Saturated Fat 5.99g | 24% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 177mg | 7% |
Potassium 721mg | 21% |
Total Carbs 228.48g | 61% |
Dietary Fiber 10.9g | 36% |
Sugars 200.24g | 133% |
Protein 20.41g | 33% |