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Ingredientes
- 4 nos – Potatoes (medium sized, peeled and chopped in to cubes)
- 2 cups – Methi leaves / Fenugreek leaves / Venthaya keerai (wash and chopped)
- 1/4 tsp – Turmeric powder
- 1/4 tsp – Red chilli powder
- 2 tsp – Coriander powder
- 1/4 tsp – Amchoor powder / Mango powder (optional)
- Salt as needed Seasonings:
- 1 tbsp – Oil
- 1 tsp – Cumin seeds
View Full Recipe at 7aum Suvai
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 0g | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
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