Receta Aloo Mutter Butter Paneer
Ingredientes
- 2+2 tbsp butter
- 2 onions, minced
- dash salt (if butter is not salted)
- 1 tbsp ginger, minced
- 1 tbsp garlic, minced
- 1/2 tsp fenugreek seeds, crushed
- 1 tbsp garam masala
- 1 28oz can tomatoes
- 400g paneer, cut into 1/2" cubes
- 2-3 potatoes, boiled and cut into 3/4" cubes
- 1/2 cup frozen peas
- 1/4 cup half-and-half cream
- 1/4 cup cilantro, chopped
View Full Recipe at The Haggis and The Herring
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 788g | |
Calories 471 | |
Calories from Fat 18 | 4% |
Total Fat 2.15g | 3% |
Saturated Fat 0.48g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 526mg | 22% |
Potassium 2113mg | 60% |
Total Carbs 105.14g | 28% |
Dietary Fiber 16.1g | 54% |
Sugars 19.71g | 13% |
Protein 14.65g | 23% |