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Cerrar
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Ingredientes

  • Paneer – 1 cup, cubed
  • Potatoes – 2, boiled, peeled, chopped
  • Curd – 100 ml
  • Sugar – 1 tsp
  • Oil – 4 tsp
  • Coriander Leaves – few, chopped
  • Salt as per taste

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 286g
Calories 362  
Calories from Fat 195 54%
Total Fat 22.01g 28%
Saturated Fat 1.94g 8%
Trans Fat 0.46g  
Cholesterol 0mg 0%
Sodium 18mg 1%
Potassium 798mg 23%
Total Carbs 33.99g 9%
Dietary Fiber 3.7g 12%
Sugars 6.18g 4%
Protein 10.09g 16%
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