CookEatShare is also available in English
Cerrar

Receta Always Ready Bran Muffins

click to rate
0 votos | 1502 views
Raciónes: 12

Ingredientes

Cost per serving $0.28 view details

Direcciones

  1. Preheat oven to 400 degrees.
  2. Put 1 c. bran in small bowl. Add in boiling water, stir, and let stand. In large bowl, cream sugar and margarine. Beat egg whites slightly and add in to mix. Add in combines flour, baking soda, salt, and spices. Stir till mixed. Add in the softened bran, remaining bran, and buttermilk. Mix well. Store in tightly covered container; chill minimum of 12 hrs. (Will keep up to 6 weeks.)
  3. Line muffin tins with paper baking c., fill 2/3 full. Bake 18 min. (After baking, may dip top of muffin in melted margarine, then in sugar cinnamon mix.)

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 12 servings
Calories 288  
Calories from Fat 80 28%
Total Fat 9.03g 11%
Saturated Fat 1.98g 8%
Trans Fat 1.41g  
Cholesterol 2mg 1%
Sodium 631mg 26%
Potassium 143mg 4%
Total Carbs 47.34g 13%
Dietary Fiber 2.0g 7%
Sugars 20.56g 14%
Protein 5.49g 9%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment