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Receta American Applesauce Cake

Name: American Applesauce Cake
Ingredients: 1/2 c. Shortening; 1 c. Firmly packed light brown sugar; 1 c. Applesauce; 2 1/4 c. All-purpose flour; 1/2 tsp Baking soda; 1/2 tsp Salt; 1 tsp Baking pwdr; 3/4 tsp Apple-pie spice; 1 c. Minced nuts

de Global Cookbook

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Ingredientes

1/2 c. Shortening
1 c. Firmly packed light brown sugar
1 c. Applesauce
2 1/4 c. All-purpose flour
1/2 tsp Baking soda
1/2 tsp Salt
1 tsp Baking pwdr
3/4 tsp Apple-pie spice
1 c. Minced nuts

Direcciones

Cream shortening; add in sugar gradually, beating till light and fluffy. Add in applesauce. Sift together dry ingredients and add in to creamed mix. Mix in nuts. Pour into loaf pan (9 x 5 x 3 inches) lined on the bottom with greased wax paper. Bake in preheated slow oven (325 degrees F.) for about 1 hour. Cold for 5 min. Turn out on rack and peel off paper. Cold, and frost as desired.