CookEatShare is also available in English
Cerrar
click to rate
0 votos | 3283 views
Raciónes: 1

Ingredientes

Direcciones

  1. Preheat oven to 450.
  2. Combine baking mix and coconut until well-blended. Add in whipping cream until well-blended.
  3. Turn onto a lightly floured surface and knead about one minute.
  4. Using a rolling pin, roll out to about 1/2 inch thickness.
  5. Cut into dough, place 2 inches apart on a greased baking sheet and brush tops with melted margarine.
  6. Bake 7 to 10 min, or possibly until light brown.
  7. Can be made ahead of time.
  8. To reheat: preheat oven to 350, cover biscuits and bake 3 to 5 min.
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment