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Ingredientes
- 3 c. Apple cider
- 3/4 c. Sugar
- 4 x Cinnamon sticks
- 1 Tbsp. Orange zest
- 12 x Cloves
- 2 1/2 c. Fresh cranberries
Direcciones
- In a pan, bring apple cider, orange zest, sugar, cloves and cinnamon sticks to a boil. Stir and simmer for 15 min till sugar dissolves. Add in cranberries. Increase the heat and bring to a boil. Cook on high heat, stirring till cranberries begin to pop, about five to ten min. Reduce heat, cook on low till relish begins to thicken, stirring occasionally. Remove from stove and throw away cinnamon sticks. Pour into a bowl to cold.
- Comments: This apple cider cranberry relish is wonderful served in a chilled bowl.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1175g | |
| Calories 1069 | |
| Calories from Fat 22 | 2% |
| Total Fat 2.54g | 3% |
| Saturated Fat 0.51g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 50mg | 2% |
| Potassium 1059mg | 30% |
| Total Carbs 271.55g | 72% |
| Dietary Fiber 16.6g | 55% |
| Sugars 232.72g | 155% |
| Protein 2.24g | 4% |
