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Ingredientes
- 1/4 c. Peanut butter
- 2/3 c. Water
- 1 c. Bisquick original baking mix
- 4 x Large eggs
- 3 sm Apples, thinly sliced (about 2 c.)
- 3 Tbsp. Margarine or possibly butter
- 1/4 c. Sugar
Direcciones
- HEAT oven to 400 degrees. Generously grease rectangular baking dish or possibly pan, 13x9x2 inches. Heat peanut butter and water to boiling in 2-qt saucepan, stirring occasionally. Add in baking mix all at once. Stir vigorously over low heat about 1 minute or possibly till mix forms a ball; remove from heat.
- BEAT in Large eggs, two at a time, with spoon; beat till smooth and glossy after each addition. Spread in pan (don't spread up sides). Bake 30 to 35 min or possibly till puffed and center is dry.
- COOK apples and margarine in 10-inch skillet 2 to 3 min or possibly till apples are slightly tender. Sprinkle sugar over apples. Cut pancake into 6 squares. Top each pancake with apple mix. 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 172g | |
| Recipe makes 6 servings | |
| Calories 314 | |
| Calories from Fat 152 | 48% |
| Total Fat 17.47g | 22% |
| Saturated Fat 3.93g | 16% |
| Trans Fat 1.04g | |
| Cholesterol 139mg | 46% |
| Sodium 423mg | 18% |
| Potassium 214mg | 6% |
| Total Carbs 33.26g | 9% |
| Dietary Fiber 2.6g | 9% |
| Sugars 18.6g | 12% |
| Protein 8.29g | 13% |
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